Hotel News

Campanile launch new summer menu

We've launched a brand new menu!

From classic British dishes such as fish & chips with mushy peas or sausage & mash with garden peas and onion gravy, to our delicious chicken tikka masala now served with pilau rice, naan bread, mini poppadoms AND onion bhajis, we have something to suit all tastes! But first, why not whet your appetite with one of our scrumptious starters? Our brand new crispy breaded calamari rings with tartare sauce are perfect to start off any meal.

With Healthy Eating Week just around the corner (10-14 June), we have plenty of lighter options to take your fancy. Offerings include our tasty beetroot & quinoa salad, chicken caesar salad, jacket potatoes and a selection of delicious sandwich options. You could even enjoy a skinny version of one of our tempting burgers; simply swap your burger bun for a healthier side salad at no extra cost.

And on the subject of burgers, we have a brand new signature addition; a double beef burger which includes bacon, monterey jack cheese, gherkins, little gem lettuce, relish, burger sauce and steak cut chips – the perfect indulgent treat!

If that’s not enough to tickle your tastebuds, we have a selection of vegetarian delights, such as our delicious vegan red lentil dahl curry, three cheese pizza and vegetarian burger with a cauliflower base!

And if there is room for pudding, why not treat yourself to one of our tempting desserts? We certainly have something for everybody, including our gluten-free and vegan chocolate & orange cheesecake, lemon meringue pie and a classic favourite…sticky toffee pudding!

Our variety of wines and gins are perfect to wash it all down – plus our very own CampanALE is gluten-free!

Find your nearest Cafe Campanile: We’d love to know what you think of our new dishes! Follow our social media channels @CampanileUK.

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